The product is of high quality, produced from ultra- and microfiltration whey protein concentrate, which represents the highest quality. Whey protein has the highest BCAA (branched chain amino acids: leucine, isoleucine, valine) concentration (25%). Whey protein contains about 5-10% intact immunoglobulin, which helps the body's immune system, in addition it can enhance the internal glutathione production (the body's most powerful natural antioxidant). The structure of the amino acid contains high, 47.5% of the so-called body-building amino acids (BCAAs, arginine, glutamine and tyrosine). Whey protein has the highest biological value (BV: 104). Contains low-fat and lactose. L-glutamic acid content is the highest among the proteins.
Mix 1 scoop with 200ml water or with low-fat milk.